- Storage
- Pears keep at room temperature. They can be kept from a few days to several weeks. When ripe, they should be eaten within 2 to 3 days. If they are not yet ripe, they will ripen at your place
- Practical tips
- The fine and almost melting pulp is pink on the surface and white on the inside. It is slightly sour, very juicy and has a pleasant scent.
Fresca Pears Conference
CHF3.05
700–950 g 3.70/kg
The weight of this product is within the indicated range. When packing, we weigh it and charge you the exact weight. For now, let’s take the mean value as the price.
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